Asian Flavors

...in Minnesota and around the world

Wednesday, March 27, 2019

The End of an Era

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Phyllis Louise Harris It is with great sadness we announce the passing of Phyllis Louise Harris ( Née , Igo), 83, on September 19, 201...
Friday, February 2, 2018

Dog alert – it is our year!

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Phyllis Louise Harris February 2018 The lunar calendar marks February 16, 2018 – February 4, 2019 as the year of the dog. People born...
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Monday, January 8, 2018

Thank you and farewell Florence Lin

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Phyllis Louise Harris January 2018 Last March I wrote a birthday thank you to Florence Lin for her incredible talent and influence on my...
Saturday, September 23, 2017

Homemade Chinese dumplings, wontons and buns are easier than you thought!

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Phyllis Louise Harris September/October 2017 I picked up some steamed dumplings at a wok station in a local supermarket recently. It ...
Saturday, July 15, 2017

Sushi, noodles, local wine, curry and more at the Arboretum

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Phyllis Louise Harris July/August 2017 Beautiful trees, colorful flowers, melodious song birds – all things that come to mind about t...
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About Me

asianculinaryarts.com
ASIAN CULINARY ARTS INSTITUTES, ASIANFLAVORS.US, ARE CLOSED. Founded in 1994 as ACAI, asianflavors.us offered food professionals and cooking enthusiasts a source for learning about the more than 50 extraordinary cuisines of the Asia Pacific Rim featuring the traditional cuisines of China, India, Indonesia, Japan, Korea, Malaysia, Thailand, Vietnam, and more. Articles will be remain active through 2019. Enjoy!
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